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Results 1-3 of 3 (Search time: 0.006 seconds).
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Title
Author(s)
Type
2020
Study of thermoplastic extrusion and its impact on the chemical and nutritional characteristics and two sorghum genotypes sc 319 and brs 332
Flávia Assunção Campelo
;
Gilberto Simeone Henriques
;
Maria Lúcia Ferreira Simeone
;
Valéria Aparecida Vieira Queiroz
;
Mauro Ramalho Silva
;
Rodinei Augusti
;
Júlio Onésio Ferreira Melo
;
Inayara Cristina Alves Lacerda
;
Raquel Linhares Bello de Araújo
Artigo de Periódico
2020
Açaí (Euterpe oleracea) e suas contribuições para alcance da ingestão diária aceitável de ácidos graxos essenciais
Elaine Carvalho Minighin
;
Lucilene Rezende Anastácio
;
Júlio Onésio Ferreira Melo
;
Renata Adriana Labanca
Artigo de Periódico
2020
Quantification of 6-gingerol, metabolomic analysis by paper spray mass spectrometry and determination of antioxidant activity of ginger rhizomes (Zingiber officinale)
Cíntia Tarabal Oliveira
;
Ana Luiza Coeli Cruz Ramos
;
Henrique de Oliveira Prata Mendonça
;
Gustavo Pereira Consenza
;
Mauro Ramalho Silva
;
Christian Fernandes
;
Rodinei Augusti
;
Júlio Onésio Ferreira Melo
;
Adaliene Versiani Matos Ferreira
;
Raquel Linhares Bello de Araújo
Artigo de Periódico
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Author
3
Júlio Onésio Ferreira Melo
2
Mauro Ramalho Silva
2
Raquel Linhares Bello de Araújo
2
Rodinei Augusti
1
Adaliene Versiani Matos Ferreira
1
Ana Luiza Coeli Cruz Ramos
1
Christian Fernandes
1
Cíntia Tarabal Oliveira
1
Elaine Carvalho Minighin
1
Flávia Assunção Campelo
.
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Subject
1
Antioxidant activity
1
Chemical profile
1
Conventional and organic culti...
1
Extrusion
1
Ginger
1
Gingerol
1
Principal components analysis
1
Purple-açaí
1
Sorghum genotype
1
White-açaí
.
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Sponsors
2
CAPES - Coordenação de Aperfeiçoa...
2
CNPq - Conselho Nacional de Desen...
2
FAPEMIG - Fundação de Amparo à Pe...