1. Repositório Institucional da UFMG

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Issue DateTitleAuthor(s)Type
2017Determination of allura red dye in hard candies by using digital images obtained with a mobile phone and N-PLSBruno Gonçalves Botelho; Kele Cristina Ferreira Dantas; Marcelo Martins de SenaArtigo de Periódico
2019Development of a simple and rapid method for color determination in beers using digital imagesAna Carolina da Costa Fulgêncio; Vinícius Pires Teixeira de Araújo; Hebert Vinicius Pereira; Bruno Gonçalves Botelho; Marcelo Martins de SenaArtigo de Periódico
2019Attenuated total reflectance fourier transform spectroscopy (ATR-FTIR) and chemometrics for discrimination of espresso coffees with different sensory characteristicsVerônica Belchior; Bruno Gonçalves Botelho; Leandro Soares de Oliveira; Adriana Silva FrancaArtigo de Periódico
2019Discrimination between conventional and omega-3 fatty acids enriched eggs by FT-Raman spectroscopy and chemometric toolsThiago de Oliveira Mendes; Brenda Lee Simas Porto; Cristiano Fantini Leite; Mariana Ramos de Almeida; Marcelo Martins de SenaArtigo de Periódico
2020FTIR and chemometrics as effective tools in predicting the quality of specialty coffeesVerônica Belchior; Bruno Gonçalves Botelho; Susana Casal; Leandro Soares de Oliveira; Adriana Silva FrancaArtigo de Periódico
15-Jul-2018Determination of main fruits in adulterated nectars by ATR-FTIR spectroscopy combined with multivariate calibration and variable selection methodsCarolina Sheng Whei Miaw; Camila Assis; Alessandro Rangel Carolino Sales Silva; Maria Luísa Cunha; Marcelo Martins Sena; Scheilla Vitorino Carvalho de SouzaArtigo de Periódico
2022Synchronous fluorescence spectroscopy and multivariate classification for the discrimination of cachaças and rumsAmanda Lemes Silveira; Paulo Jorge Sanches BarbeiraArtigo de Periódico

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