Please use this identifier to cite or link to this item: http://hdl.handle.net/1843/52294
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dc.creatorMarco Folladorpt_BR
dc.creatorGeorge Philippidispt_BR
dc.creatorJuliana Leroy Davispt_BR
dc.creatorBritaldo Silveira Soares Filhopt_BR
dc.date.accessioned2023-04-19T20:57:51Z-
dc.date.available2023-04-19T20:57:51Z-
dc.date.issued2019-
dc.identifier.doihttps://doi.org/10.2760/304776pt_BR
dc.identifier.isbn978-92-76-09820-1pt_BR
dc.identifier.urihttp://hdl.handle.net/1843/52294-
dc.format.mimetypepdfpt_BR
dc.languageengpt_BR
dc.publisherUniversidade Federal de Minas Geraispt_BR
dc.publisher.countryBrasilpt_BR
dc.publisher.departmentIGC - DEPARTAMENTO DE CARTOGRAFIApt_BR
dc.publisher.initialsUFMGpt_BR
dc.relation.ispartofPublications Office of the European Unionpt_BR
dc.rightsAcesso Abertopt_BR
dc.subjectBioeconomypt_BR
dc.subjectTrade agreementpt_BR
dc.subjectSugarcanept_BR
dc.subjectEthanolpt_BR
dc.subject.otherEconomiapt_BR
dc.subject.otherComunidades europeias - Tratadospt_BR
dc.subject.otherTratados comerciaispt_BR
dc.subject.otherCana-de-açúcarpt_BR
dc.subject.otherÁlcoolpt_BR
dc.titleAssessing the impacts of the EU bioeconomy on third countriespt_BR
dc.typeLivropt_BR
dc.url.externahttps://op.europa.eu/en/publication-detail/-/publication/86a3d3fa-f089-11e9-a32c-01aa75ed71a1/language-enpt_BR
dc.publisher.editorJoint Research Centrept_BR
dc.identifier.orcidhttps://orcid.org/0000-0002-9986-4794pt_BR
dc.identifier.orcidhttps://orcid.org/0000-0002-7703-946Xpt_BR
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