Please use this identifier to cite or link to this item: http://hdl.handle.net/1843/66905
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dc.creatorThales Philipe Rodrigues da Silvapt_BR
dc.creatorFernanda Penido Matozinhospt_BR
dc.creatorLúcia Helena Almeida Gratãopt_BR
dc.creatorLuana Lara Rochapt_BR
dc.creatorMonique Louise Cassimiro Ináciopt_BR
dc.creatorCristiane de Freitas Oliveirapt_BR
dc.creatorTatiana Resende Prado Rangel de Oliveirapt_BR
dc.creatorLarissa Loures Mendespt_BR
dc.date.accessioned2024-04-05T20:21:06Z-
dc.date.available2024-04-05T20:21:06Z-
dc.date.issued2022-07-04-
dc.citation.volume22pt_BR
dc.citation.issue1pt_BR
dc.citation.spage1pt_BR
dc.citation.epage10pt_BR
dc.identifier.doi10.1186/s12889-022-13708-6pt_BR
dc.identifier.issn1471-2458pt_BR
dc.identifier.urihttp://hdl.handle.net/1843/66905-
dc.description.resumoBackground: The prevalence of obesity in adolescents has increased signifcantly in recent years. The growth of obesity is motivated by the association with modifable behaviors, however, this behavioral are commonly evaluated individually, not considering the possibility of these factors coexisting in the individual. The purpose of this essay was to identify the coexistence of obesogenic behaviors among Brazilian adolescents and to assess the factors associated with the presence of these behaviors. Methods: This a cross-sectional, national, school-based study with data from the Study of Cardiovascular Risks in Adolescents (ERICA), totaling a sample of 71,552 Brazilian adolescents. To identify the coexistence of obesogenic behaviors in adolescents, the Principal Component Analysis has been performed. To assess the association between factors that infuence the coexistence of modifable behaviors in the pattern of obesogenic behavior, logistic regression was used. The magnitude of the associations was estimated by the Odds Ratio (OR), with the respective 95% confdence intervals (95%CI). Results: The component was characterized by a higher percentage of ultra-processed food intake, longer in front of screens, having a habit of snacking in front of the television, and not having the habit of eating breakfast. In the adjusted logistic model, it shows that female adolescents and who declare themselves black are more likely to belong to the third tertile of the pattern of obesogenic behavior. As for teenagers who sometimes or almost always or always have lunch or dinner with parents or guardians, who have longer hours of sleep and who live in economically disadvantaged regions have reduced chances of belonging to the third tertile of the pattern of obesogenic behavior. Conclusion: The identifcation of obesogenic behavior patterns allows assertive interventions to eliminate or reduce these changeable behaviors, also aiming at the possibility of reducing obesity among adolescents.pt_BR
dc.description.sponsorshipCNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológicopt_BR
dc.description.sponsorshipFAPEMIG - Fundação de Amparo à Pesquisa do Estado de Minas Geraispt_BR
dc.description.sponsorshipOutra Agênciapt_BR
dc.format.mimetypepdfpt_BR
dc.languageengpt_BR
dc.publisherUniversidade Federal de Minas Geraispt_BR
dc.publisher.countryBrasilpt_BR
dc.publisher.departmentENF - DEPARTAMENTO DE NUTRIÇÃOpt_BR
dc.publisher.initialsUFMGpt_BR
dc.relation.ispartofBMC Public Healthpt_BR
dc.rightsAcesso Abertopt_BR
dc.subject.otherComportamento Sedentáriopt_BR
dc.subject.otherNutrição do Adolescentept_BR
dc.subject.otherObesidadept_BR
dc.subject.otherAlimento Processadopt_BR
dc.titleThe coexistence of obesogenic behaviors among Brazilian adolescents and their associated factorspt_BR
dc.typeArtigo de Periódicopt_BR
dc.url.externahttps://bmcpublichealth.biomedcentral.com/articles/10.1186/s12889-022-13708-6pt_BR
Appears in Collections:Artigo de Periódico



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