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Please use this identifier to cite or link to this item: http://hdl.handle.net/1843/68761
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dc.creatorSheila Cavalca Cortellipt_BR
dc.creatorFernando de Oliveira Costapt_BR
dc.creatorAntonio Gargioni Filhopt_BR
dc.creatorDavi Romeiro Aquinopt_BR
dc.creatorLuís Otávio Miranda Cotapt_BR
dc.creatorAlexandre Prado Schermapt_BR
dc.creatorTaís Browne de Mirandapt_BR
dc.creatorJosé Roberto Cortellipt_BR
dc.date.accessioned2024-05-29T18:09:24Z-
dc.date.available2024-05-29T18:09:24Z-
dc.date.issued2018-02-
dc.citation.volume86pt_BR
dc.citation.spage80pt_BR
dc.citation.epage86pt_BR
dc.identifier.doihttps://doi.org/10.1016/j.archoralbio.2017.11.010pt_BR
dc.identifier.issn1879-1506pt_BR
dc.identifier.urihttp://hdl.handle.net/1843/68761-
dc.description.resumoObjectives Patients with diabetes have a poor oral health-related quality of life (OHRQoL). It is not clear if this situation could be changed with effective periodontal treatment. This study examined both patients with diabetes and systemically healthy individuals to discover the impact of a gingivitis treatment protocol on OHRQoL and its relation to objective periodontal parameters. Design After ultrasonic debridement, patients were randomly assigned to an essential-oils (EO) or placebo mouthwash group. At baseline and 3 months, OHRQoL was assessed with the Oral Health and Quality of Life-United Kingdom questionnaire (OHQoL–UK) along with clinical, halitometric, microbiological and inflammatory objective parameters. The primary outcome was a change in OHQoL–UK scores. A factor analysis was performed and the impact of the extracted quality of life factor (QLF) and its interactions with diabetes, treatment, and time on the objective parameters, were tested by multiple linear regression models (p < 0.05). Chi-Square test compared questionnaire-answering profiles (p < 0.05). Results Combined treatment with EO provided OHQoL improvements in both systemic conditions. Positive effect of oral health status on quality of life increased in EO groups but not in placebo groups. Question I (self-confidence) showed the greatest factorial weight, while Question A (food intake) showed the lowest factorial weight. All patients who showed OHRQoL improvements and used the EO rinse showed the lowest plaque and gingival indices and lower levels of bacteria and volatile sulfur compounds. Conclusions OHRQoL positively changed overtime. Most effective treatment protocols would provide better improvements in OHRQoL which is related to periodontal objective measures.pt_BR
dc.languageengpt_BR
dc.publisherUniversidade Federal de Minas Geraispt_BR
dc.publisher.countryBrasilpt_BR
dc.publisher.departmentFAO - DEPARTAMENTO DE CLÍNICApt_BR
dc.publisher.initialsUFMGpt_BR
dc.relation.ispartofArchives of Oral Biologypt_BR
dc.rightsAcesso Restritopt_BR
dc.subjectrandomized clinical trials Gingivitis Diabetes Mellitus Quality of Life Therapeutics Bacteriapt_BR
dc.subjectgingivitispt_BR
dc.subjectquality of lifept_BR
dc.subject.otherBacteriapt_BR
dc.subject.otherDiabetes Mellituspt_BR
dc.subject.otherGingivitispt_BR
dc.subject.otherQuality of lifept_BR
dc.subject.otherTherapeuticspt_BR
dc.subject.otherOils, volatilept_BR
dc.titleImpact of gingivitis treatment for diabetic patients on quality of life related to periodontal objective parameters: a randomized controlled clinical trialpt_BR
dc.typeArtigo de Periódicopt_BR
dc.url.externahttps://www.sciencedirect.com/science/article/pii/S0003996917303734pt_BR
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