Use este identificador para citar ou linkar para este item: http://hdl.handle.net/1843/76471
Tipo: Artigo de Periódico
Título: Estimation of genetic parameters and selection gains for sweet potato using Bayesian inference with a priori information
Autor(es): Nermy Ribeiro Valadares
Ana Clara Gonçalves Fernandes
Clovis Henrique Oliveira Rodrigues
Lis Lorena Melúcio Guedes
Jailson Ramos Magalhães
Rayane Aguiar Alves
Valter Carvalho de Andrade Júnior
Alcinei Mistico Azevedo
Resumo: The selection of superior sweet potato genotypes using Bayesian inference is an important strategy for genetic improvement. Sweet potatoes are of social and economic importance, being the material for ethanol production. The estimation of variance components and genetic parameters using Bayesian inference is more accurate than that using the frequently used statistical methodologies. This is because the former allows for using a priori knowledge from previous research. Therefore, the present study estimated genetic parameters and selection gains, predicted genetic values, and selected sweet potato genotypes using a Bayesian approach with a priori information. Root shape, soil insect resistance, and root and shoot productivity of 24 sweet potato genotypes were measured. Heritability, genotypic variation coefficient, residual variation coefficient, relative variation index, and selection gains direct, indirect and simultaneous were estimated, and the data were analyzed using Bayesian inference. Data from 11 experiments were used to obtain a priori information. Bayesian inference was a useful tool for decision-making, and significant genetic gains could be achieved with the selection of the evaluated genotypes. Root shape, soil insect resistance, commercial root productivity, and total root productivity showed higher heritability values. Clones UFVJM06, UFVJM40, UFVJM54, UFVJM09, and CAMBRAIA can be used as parents in future breeding programs.
Assunto: Batata-doce
Melhoramento genético
Teoria bayesiana de decisão estatistica
Biometria
Agricultura -- Experimentação
Idioma: eng
País: Brasil
Editor: Universidade Federal de Minas Gerais
Sigla da Instituição: UFMG
Departamento: ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS
Tipo de Acesso: Acesso Aberto
Identificador DOI: https://doi.org/10.4025/actasciagron.v45i1.56160
URI: http://hdl.handle.net/1843/76471
Data do documento: 2023
metadata.dc.url.externa: http://www.periodicos.uem.br/ojs/
metadata.dc.relation.ispartof: Acta Scientiarum
Aparece nas coleções:Artigo de Periódico



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