On hunger and Brazilian literature
| dc.creator | Sabrina Sedlmayer Pinto | |
| dc.date.accessioned | 2025-04-09T15:04:35Z | |
| dc.date.accessioned | 2025-09-09T00:58:12Z | |
| dc.date.available | 2025-04-09T15:04:35Z | |
| dc.date.issued | 2020 | |
| dc.identifier.isbn | 9780826522825 | |
| dc.identifier.uri | https://hdl.handle.net/1843/81413 | |
| dc.language | eng | |
| dc.publisher | Universidade Federal de Minas Gerais | |
| dc.relation.ispartof | Climent-Espino, Rafael ; Gómez-Bravo, Ana M.(ed). Food,Texts and Cultures in Latin America and Spain. Nashville: Vanderbilt University Press, 2020. | |
| dc.rights | Acesso Restrito | |
| dc.subject | Culinária na literatura | |
| dc.subject | Literatura espanhola - História e crítica | |
| dc.subject | Literatura latino-americana - História e crítica | |
| dc.title | On hunger and Brazilian literature | |
| dc.type | Capítulo de livro | |
| local.identifier.orcid | https://orcid.org/0000-0002-6606-116X | |
| local.publisher.country | Brasil | |
| local.publisher.department | FALE - FACULDADE DE LETRAS | |
| local.publisher.editora | Vanderbilt University Press | |
| local.publisher.initials | UFMG | |
| local.url.externa | https://www.vanderbiltuniversitypress.com/9780826522825/food-texts-and-cultures-in-latin-america-and-spain/ |
Arquivos
Licença do pacote
1 - 1 de 1