Individual study of anthropometric variation, energy and macronutrients intakes in Paralympic Track and Field athletes in different phases of the season

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dc.creatorDayane Ferreira Rodrigues
dc.creatorMarco Tulio de Mello
dc.creatorAndressa da Silva de Mello
dc.creatorClaudia Ridel Juzwiak
dc.creatorDaniel Paduan Joaquim
dc.creatorJoão Paulo Pereira Rosa
dc.creatorMário Antônio de Moura Simim
dc.creatorAmaury Wagner Veríssimo
dc.creatorCiro Winckler de Oliveira Filho
dc.creatorSérgio Tufik
dc.creatorMarco Túlio de Mello
dc.date.accessioned2023-03-17T17:36:44Z
dc.date.accessioned2025-09-08T23:03:58Z
dc.date.available2023-03-17T17:36:44Z
dc.date.issued2018
dc.description.sponsorshipCNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológico
dc.description.sponsorshipFAPEMIG - Fundação de Amparo à Pesquisa do Estado de Minas Gerais
dc.description.sponsorshipCAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
dc.description.sponsorshipOutra Agência
dc.format.mimetypepdf
dc.identifier.doihttps://doi.org/10.1590/s1980-657420180003e002618
dc.identifier.issn1980-6574
dc.identifier.urihttps://hdl.handle.net/1843/51009
dc.languageeng
dc.publisherUniversidade Federal de Minas Gerais
dc.relation.ispartofMotriz: revista de educação física
dc.rightsAcesso Aberto
dc.subjectEnergia - Consumo
dc.subjectMacronutrientes
dc.subjectCorpo - Composição
dc.subjectAtletismo
dc.subjectEsportes para deficientes fisicos
dc.subject.otherEnergy consumption
dc.subject.otherMacronutrients
dc.subject.otherBody composition
dc.subject.otherTrack and field
dc.subject.otherPara-athletes
dc.titleIndividual study of anthropometric variation, energy and macronutrients intakes in Paralympic Track and Field athletes in different phases of the season
dc.typeArtigo de periódico
local.citation.epage8
local.citation.issue3
local.citation.spage1
local.citation.volume24
local.description.resumoAims: a) to measure individual variations in body mass (BM), sum of skinfolds (SSF) and energy intake of Paralympic track and field athletes b) to evaluate whether individual consumption of macronutrients meets recommended levels in three distinct periods of training. Methods: Ten Paralympic track and field athletes were evaluated during three periods: 1) end of season, 2) after vacation, and 3) preparation for the Paralympic Games London 2012. Food history and the 24-hour Dietary Recall methods provided information on daily food intake. To assess changes in body composition, we measured skinfolds and BM. Descriptive statistics were utilized to describe individual results. Results: BM varied among athletes and phases, but most (n=8) had higher SSF after vacation. Four athletes reported an increase in energy intake of more than 500 kcal during their vacation period, while eight athletes reported maintaining their intake in the preparatory phase for the competition. Carbohydrate intake was adequate for most athletes in the end of season period and in the preparatory phase for competition, and most athletes had reduced lipid intake after vacation and in the preparatory phase. Conclusion: We observed important variations in BM and SSF, in food intake and macronutrients between the three evaluated periods. The nutritional status of the athletes suggests that inadequacies that might affect the performance of sprinters and middle-distance runners are more likely to occur during the preparatory period before competitions.
local.identifier.orcidhttps://orcid.org/0000-0001-8155-4723
local.identifier.orcidhttps://orcid.org/0000-0003-1101-0063
local.identifier.orcidhttps://orcid.org/0000-0002-9356-2410
local.identifier.orcidhttps://orcid.org/0000-0003-3989-899X
local.identifier.orcidhttps://orcid.org/0000-0002-4659-8357
local.identifier.orcidhttps://orcid.org/0000-0002-9595-8144
local.identifier.orcidhttps://orcid.org/0000-0002-9253-6042
local.identifier.orcidhttps://orcid.org/0000-0003-3896-2208
local.publisher.countryBrasil
local.publisher.departmentEEF - DEPARTAMENTO DE ESPORTES
local.publisher.initialsUFMG
local.url.externahttps://www.scielo.br/j/motriz/a/js5ZyvDK3wXq83B9WTc3chQ/abstract/?lang=en

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