A novel one health approach concerning yeast present in the oral microbiome of the endangered rio skate (rioraja agassizii) from southeastern Brazil

Página do item simplificado
dc.creatorManoel Marques Evangelistaoliveira
dc.creatorAmanda Pontes Lopes
dc.creatorTatiane Nobre Pinto
dc.creatorGisela Lara da Costa
dc.creatorAristóteles Góes Neto
dc.creatorRachel Ann Hauser-davis
dc.date.accessioned2025-01-17T19:49:26Z
dc.date.accessioned2025-09-08T23:06:55Z
dc.date.available2025-01-17T19:49:26Z
dc.date.issued2023-07-31
dc.format.mimetypepdf
dc.identifier.doihttps://doi.org/10.3390/microorganisms11081969
dc.identifier.issn2076-2607
dc.identifier.urihttps://hdl.handle.net/1843/79283
dc.languageeng
dc.publisherUniversidade Federal de Minas Gerais
dc.relation.ispartofMicroorganisms
dc.rightsAcesso Aberto
dc.subjectFungos Infecçoes
dc.subjectBiologia marinha
dc.subjectElasmobrânquios
dc.subject.otherYeasts
dc.subject.otherElasmobranchii
dc.subject.otherOne Health
dc.titleA novel one health approach concerning yeast present in the oral microbiome of the endangered rio skate (rioraja agassizii) from southeastern Brazil
dc.typeArtigo de periódico
local.citation.epage13
local.citation.issue8
local.citation.spage1
local.citation.volume11
local.description.resumoThe current climate change scenario caused by anthropogenic activities has resulted in novel environmental pressures, increasing the occurrence and severity of fungal infections in the marine environment. Research on fungi in several taxonomic groups is widespread although not the case for elasmobranchs (sharks and rays). In this context, the aim of the present study was to screen the oral fungal microbiota present in artisanally captured Rioraja agassizii, a batoid that, although endangered, is highly fished and consumed worldwide. Oropharyngeal samples were obtained by swabbing and the samples were investigated using morphological and phenotypic methods by streaking on Sabouraud Dextrose Agar (SDA) and subculturing onto CHROMagar Candida (BD Difco) and CHROMagar Candida Plus (CHROMagarTM), as well as molecular techniques by amplification of the ITS1-5.8S-ITS2 ribosomal DNA region and a MALDI-TOF MS assessment. The findings indicated the presence of Candida parapsilosis (seven isolates), Candida duobushaemulonii (one isolate) and Rhodotorula mucilaginosa (three isolates), several of these reported for the first time in Rioraja agassizii. In addition, a 100% agreement between the MALDI-TOF results and partial ITS region sequencing was noted, demonstrating that the MALDI-TOF MS is a rapid and effective alternative for yeast identification in Rioraja agassizii isolates and potentially in other elasmobranch species. These findings highlight the need for further research to determine the potential impact on elasmobranch health, ecology, and commercial fisheries. Furthermore, this research is paramount in a One Health framework and may be employed to predict elasmobranch responses to an evolving ocean, keep healthy populations in check, monitor species, and assess the public health consequences of consuming these species.
local.identifier.orcidhttps://orcid.org/0000-0001-7670-9225
local.identifier.orcidhttps://orcid.org/0009-0002-0303-273X
local.identifier.orcidhttps://orcid.org/0009-0002-5811-1304
local.identifier.orcidhttps://orcid.org/0000-0001-6038-0728
local.identifier.orcidhttps://orcid.org/0000-0002-7692-6243
local.identifier.orcidhttps://orcid.org/0000-0002-9451-471X
local.publisher.countryBrasil
local.publisher.departmentICB - DEPARTAMENTO DE MICROBIOLOGIA
local.publisher.initialsUFMG
local.url.externahttps://www.mdpi.com/2076-2607/11/8/1969

Arquivos

Pacote original

Agora exibindo 1 - 1 de 1
Imagem de Miniatura
Nome:
A novel one health approach concerning yeast present in the oral microbiome of the endangered rio skate (Rioraja agassizii) from southeastern Brazil.pdf
Tamanho:
2.14 MB
Formato:
Adobe Portable Document Format
Baixar

Licença do pacote

Agora exibindo 1 - 1 de 1
Imagem de Miniatura
Nome:
License.txt
Tamanho:
1.99 KB
Formato:
Plain Text
Descrição:
Baixar

Coleções

Artigo de Periódico

Logo UFMG