Anti-inflammatory potential of a carvedilol gel in the pulpal tissue of rats after dental bleaching: a histopathological evaluation
| dc.creator | Lidiane Mendes Louzada | |
| dc.creator | André Luiz Fraga Briso | |
| dc.creator | Francine Benetti | |
| dc.creator | Letícia Vieira | |
| dc.creator | Rogério de Castilho Jacinto | |
| dc.creator | Elói Dezan-Júnior | |
| dc.creator | Luciano Tavares Ângelo Cintra | |
| dc.date.accessioned | 2022-10-03T19:04:31Z | |
| dc.date.accessioned | 2025-09-08T23:24:45Z | |
| dc.date.available | 2022-10-03T19:04:31Z | |
| dc.date.issued | 2019-01-28 | |
| dc.description.sponsorship | CNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológico | |
| dc.format.mimetype | ||
| dc.identifier.doi | https://doi.org/10.1111/jicd.12401 | |
| dc.identifier.issn | 20411618 | |
| dc.identifier.uri | https://hdl.handle.net/1843/45900 | |
| dc.language | eng | |
| dc.publisher | Universidade Federal de Minas Gerais | |
| dc.relation.ispartof | Journal of Investigative and Clinical Dentistry | |
| dc.rights | Acesso Restrito | |
| dc.subject | Carvedilol | |
| dc.subject | Hydrogen peroxide | |
| dc.subject | Inflammation | |
| dc.subject | Dental pulp cavity | |
| dc.subject | Tooth bleaching | |
| dc.subject.other | Carvedilol | |
| dc.subject.other | Hydrogen peroxide | |
| dc.subject.other | Inflammation | |
| dc.subject.other | Pulp | |
| dc.subject.other | Tooth bleaching | |
| dc.title | Anti-inflammatory potential of a carvedilol gel in the pulpal tissue of rats after dental bleaching: a histopathological evaluation | |
| dc.type | Artigo de periódico | |
| local.citation.epage | 8 | |
| local.citation.issue | 2 | |
| local.citation.spage | 1 | |
| local.citation.volume | 10 | |
| local.description.resumo | Aim: Carvedilol is an antioxidant that decreases inflammation in periodontitis. The hydrogen peroxide (H2 O2 ) of bleaching gel causes inflammation and necrosis of the dental pulp. In the present study, we evaluated the anti-inflammatory potential of carvedilol in the pulp of rats after bleaching. Methods: The right upper molars of rats received 35% H2 O2 (1× 30 minutes), and the left upper molars were used as the control. Half of the rats received carvedilol gel (1× 10 minutes), forming the following groups: bleached, bleached followed by carvedilol (bleached+carvedilol), and control. After 2 and 30 days (N = 7 hemi-maxillae/group), the rats were killed for histological evaluation, and statistical tests were performed (P < 0.05). Results: After 2 days, the bleached group showed necrosis in the occlusal third of the coronal pulp, and in the bleached+carvedilol group, severe inflammation (P > 0.05), both different from the control (P < 0.05). In the middle third, the bleached group showed severe inflammation, and the bleached+carvedilol group showed moderate inflammation (P > 0.05), with the only difference between the bleached and control groups (P < 0.05). In the cervical third, the bleached group showed moderate inflammation, and the bleached+carvedilol group showed mild inflammation (P > 0.05). The difference again was only between the bleached and control groups (P < 0.05). At 30 days, there was no inflammation and a marked amount of tertiary dentin in bleached teeth (P > 0.05). Conclusion: Carvedilol gel has the potential of minimizing H2 O2 damage, especially in deep regions of the dental pulp of rats after bleaching. | |
| local.publisher.country | Brasil | |
| local.publisher.department | FAO - DEPARTAMENTO DE ODONTOLOGIA RESTAURADORA | |
| local.publisher.initials | UFMG | |
| local.url.externa | https://onlinelibrary.wiley.com/doi/10.1111/jicd.12401 |
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