Verificação secundária da presença microbiana e fatores associados à contaminação de produtos cosméticos

Abstract

Cosmetic industry is one of the most profitable department of the world economy. Due to technological development during cosmetics production It is required compliance with regulated guidelines in attempt to ensure the quality and to prevent and / or eliminate hazards associated with the products. Over the past 30 years, the implementation of Good Manufacturing Practices has been the basis for improving the analysis of industrial quality control. Despite these guidelines, microbial contamination is still a major cause of product recalls around the world. Depending on the micro-organism present, the route of administration and the health condition of the consumer, the damage caused could be irreversible. Therefore, to adopt preventive and corrective measures are necessary and urgent in order to prevent and / or minimize cosmetics contamination.