Carotenoids: trends and advances
| dc.contributor.author | Renan Campos Chisté | |
| dc.contributor.author | Eloisa Helena de Aguiar Andrade | |
| dc.contributor.author | Mozaniel Santana de Oliveira | |
| dc.date.accessioned | 2025-08-29T20:09:09Z | |
| dc.date.accessioned | 2025-09-09T01:09:50Z | |
| dc.date.available | 2025-08-29T20:09:09Z | |
| dc.date.issued | 2024 | |
| dc.identifier.doi | https://doi.org/10.1007/978-3-031-75322-0 | |
| dc.identifier.isbn | 978-3-031-75322-0 | |
| dc.identifier.sici | 1 | |
| dc.identifier.uri | https://hdl.handle.net/1843/84739 | |
| dc.language | eng | |
| dc.publisher | Universidade Federal de Minas Gerais | |
| dc.rights | Acesso Restrito | |
| dc.subject | Carotenóides | |
| dc.subject.other | Carotenóides | |
| dc.title | Carotenoids: trends and advances | |
| dc.type | Livro | |
| local.publisher.country | Brasil | |
| local.publisher.department | FAR - DEPARTAMENTO DE ALIMENTOS | |
| local.publisher.editora | Springer | |
| local.publisher.initials | UFMG | |
| local.url.externa | https://link.springer.com/book/10.1007/978-3-031-75322-0 |
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