Impact of gingivitis treatment for diabetic patients on quality of life related to periodontal objective parameters: a randomized controlled clinical trial

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dc.creatorSheila Cavalca Cortelli
dc.creatorFernando de Oliveira Costa
dc.creatorAntonio Gargioni Filho
dc.creatorDavi Romeiro Aquino
dc.creatorLuís Otávio Miranda Cota
dc.creatorAlexandre Prado Scherma
dc.creatorTaís Browne de Miranda
dc.creatorJosé Roberto Cortelli
dc.date.accessioned2024-05-29T18:09:24Z
dc.date.accessioned2025-09-08T23:30:10Z
dc.date.available2024-05-29T18:09:24Z
dc.date.issued2018-02
dc.identifier.doihttps://doi.org/10.1016/j.archoralbio.2017.11.010
dc.identifier.issn1879-1506
dc.identifier.urihttps://hdl.handle.net/1843/68761
dc.languageeng
dc.publisherUniversidade Federal de Minas Gerais
dc.relation.ispartofArchives of Oral Biology
dc.rightsAcesso Restrito
dc.subjectBacteria
dc.subjectDiabetes Mellitus
dc.subjectGingivitis
dc.subjectQuality of life
dc.subjectTherapeutics
dc.subjectOils, volatile
dc.subject.otherrandomized clinical trials Gingivitis Diabetes Mellitus Quality of Life Therapeutics Bacteria
dc.subject.othergingivitis
dc.subject.otherquality of life
dc.titleImpact of gingivitis treatment for diabetic patients on quality of life related to periodontal objective parameters: a randomized controlled clinical trial
dc.typeArtigo de periódico
local.citation.epage86
local.citation.spage80
local.citation.volume86
local.description.resumoObjectives Patients with diabetes have a poor oral health-related quality of life (OHRQoL). It is not clear if this situation could be changed with effective periodontal treatment. This study examined both patients with diabetes and systemically healthy individuals to discover the impact of a gingivitis treatment protocol on OHRQoL and its relation to objective periodontal parameters. Design After ultrasonic debridement, patients were randomly assigned to an essential-oils (EO) or placebo mouthwash group. At baseline and 3 months, OHRQoL was assessed with the Oral Health and Quality of Life-United Kingdom questionnaire (OHQoL–UK) along with clinical, halitometric, microbiological and inflammatory objective parameters. The primary outcome was a change in OHQoL–UK scores. A factor analysis was performed and the impact of the extracted quality of life factor (QLF) and its interactions with diabetes, treatment, and time on the objective parameters, were tested by multiple linear regression models (p < 0.05). Chi-Square test compared questionnaire-answering profiles (p < 0.05). Results Combined treatment with EO provided OHQoL improvements in both systemic conditions. Positive effect of oral health status on quality of life increased in EO groups but not in placebo groups. Question I (self-confidence) showed the greatest factorial weight, while Question A (food intake) showed the lowest factorial weight. All patients who showed OHRQoL improvements and used the EO rinse showed the lowest plaque and gingival indices and lower levels of bacteria and volatile sulfur compounds. Conclusions OHRQoL positively changed overtime. Most effective treatment protocols would provide better improvements in OHRQoL which is related to periodontal objective measures.
local.publisher.countryBrasil
local.publisher.departmentFAO - DEPARTAMENTO DE CLÍNICA
local.publisher.initialsUFMG
local.url.externahttps://www.sciencedirect.com/science/article/pii/S0003996917303734

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