Notable fibrolytic enzyme production by Aspergillus spp. isolates from the gastrointestinal tract of beef cattle fed in lignified pastures

dc.creatorFlávia Oliveira Abrão
dc.creatorEduardo Robson Duarte
dc.creatorMoisés Sena Pessoa
dc.creatorVera Lúcia dos Santos
dc.creatorLuiz Fernando de Freitas Júnior
dc.creatorKatharina de Oliveira Barros
dc.creatorAlice Ferreira da Silva Hughes
dc.creatorThiago Dias Silva
dc.creatorNorberto Mário Rodriguez
dc.date.accessioned2023-03-02T11:15:16Z
dc.date.accessioned2025-09-09T00:41:01Z
dc.date.available2023-03-02T11:15:16Z
dc.date.issued2017-08-29
dc.description.sponsorshipCNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológico
dc.description.sponsorshipFAPEMIG - Fundação de Amparo à Pesquisa do Estado de Minas Gerais
dc.description.sponsorshipCAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
dc.description.sponsorshipOutra Agência
dc.identifier.doihttps://doi.org/10.1371/journal.pone.0183628
dc.identifier.issn1932-6203
dc.identifier.urihttps://hdl.handle.net/1843/50584
dc.languageeng
dc.publisherUniversidade Federal de Minas Gerais
dc.rightsAcesso Aberto
dc.subjectBovino de corte
dc.subjectRuminantes - Alimentação e rações
dc.subjectFungos filamentosos
dc.subjectAspergillus
dc.subjectAspergillus fumigatus
dc.subjectRúmen - Microbiologia
dc.titleNotable fibrolytic enzyme production by Aspergillus spp. isolates from the gastrointestinal tract of beef cattle fed in lignified pastures
dc.typeArtigo de periódico
local.citation.issue8
local.citation.spagee0183628
local.citation.volume12
local.description.resumoFungi have the ability to degrade vegetal cell wall carbohydrates, and their presence in the digestive tract of ruminants can minimize the effects of lignified forage on ruminal fermentation. Here, we evaluated enzyme production by Aspergillus spp. isolates from the digestive tracts of cattle grazed in tropical pastures during the dry season. Filamentous fungi were isolated from rumen and feces by culture in cellulose-based medium. Ninety fungal strains were isolated and identified by rDNA sequence analysis, microculture, or both. Aspergillus terreus was the most frequently isolated species, followed by Aspergillus fumigatus. The isolates were characterized with respect to their cellulolytic, xylanolytic, and lignolytic activity through qualitative evaluation in culture medium containing a specific corresponding carbon source. Carboxymethyl cellulase (CMCase) activity was quantified by the reducing sugar method. In the avicel and xilan degradation test, the enzyme activity (EA) at 48 h was significantly higher other periods (P < 0.05). Intra- and inter-specific differences in EA were verified, and high levels of phenoloxidases, which are crucial for lignin degradation, were observed in 28.9% of the isolates. Aspergillus terreus showed significantly higher EA for avicelase (3.96 ±1.77) and xylanase (3.13 ±.091) than the other Aspergillus species at 48 h of incubation. Isolates AT13 and AF69 showed the highest CMCase specific activity (54.84 and 33.03 U mg-1 protein, respectively). Selected Aspergillus spp. isolates produced remarkable levels of enzymes involved in vegetal cell wall degradation, suggesting their potential as antimicrobial additives or probiotics in ruminant diets.
local.publisher.countryBrasil
local.publisher.departmentICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS
local.publisher.initialsUFMG
local.url.externahttps://journals.plos.org/plosone/article?id=10.1371/journal.pone.0183628

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