Gryllus assimilis dietary wholemeal powder improves glycemic parameters and regulates the expression of lipogenic genes in obese mice

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dc.creatorSamara Cardoso de Jesus
dc.creatorGuilherme Henrique Mendes Ribeiro
dc.creatorHebert Cleiton Ferreira Souza
dc.creatorAlfredo Mauricio Batista de Paula
dc.creatorLucyana Conceição Farias
dc.creatorAndré Luiz Sena Guimarães
dc.creatorSérgio Henrique Sousa Santos
dc.date.accessioned2025-08-05T16:50:56Z
dc.date.accessioned2025-09-08T23:51:18Z
dc.date.available2025-08-05T16:50:56Z
dc.date.issued2024-07-01
dc.description.sponsorshipCNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológico
dc.description.sponsorshipFAPEMIG - Fundação de Amparo à Pesquisa do Estado de Minas Gerais
dc.description.sponsorshipCAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
dc.identifier.doihttps://doi.org/10.1021/acsfoodscitech.4c00013
dc.identifier.issn2692-1944
dc.identifier.urihttps://hdl.handle.net/1843/84046
dc.languageeng
dc.publisherUniversidade Federal de Minas Gerais
dc.rightsAcesso Aberto
dc.subjectObesidade
dc.subjectSuplementos dietéticos
dc.subjectAlimentos funcionais
dc.subjectEntomofagia
dc.subjectInsetos comestíveis
dc.titleGryllus assimilis dietary wholemeal powder improves glycemic parameters and regulates the expression of lipogenic genes in obese mice
dc.typeArtigo de periódico
local.citation.epage1639
local.citation.issue7
local.citation.spage1632
local.citation.volume4
local.description.resumoObesity is a chronic illness that lowers quality of life; several dietary approaches have been considered as potential treatments. Due to its impact on regulating metabolism and weight, eating edible insects has become more popular among the available options. The objective of the current investigation was to assess the impact of wholemeal Gryllus assimilis (GA) powder as a dietary supplement on the regulation of genes in the adipose tissue and metabolic alterations in a mouse model of obesity. Several parameters were evaluated, including food intake, body weight, biochemical parameters, histological parameters, and adipose tissue mRNA expression. The main results showed that G. assimilis consumption modulates metabolic pathways and prevents hypertrophy in adipocytes while promoting a reduction in adipose tissue weight. In addition, glycemic parameters were improved, increasing insulin sensitivity and glucose tolerance. Thus, it can be said that eating black crickets enhanced the problems associated with obesity and effectively provided metabolic benefits. The results indicate that G. assimilis consumption may be a viable therapeutic strategy for preventing and treating obesity.
local.publisher.countryBrasil
local.publisher.departmentICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS
local.publisher.initialsUFMG
local.url.externahttps://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00013

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