1. Repositório Institucional da UFMG

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Results 1-10 of 11 (Search time: 0.006 seconds).
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Issue DateTitleAuthor(s)Type
2016Moderate dehydration of 'Syrah' grapes (Vitis vinifera L.) for winemakingWesley Esdras Santiago; Danil Galdino Figueredo; Rodolpho César dos Reis Tinini; Barbara Janet TeruelArtigo de Periódico
2017Phenolic acids and flavonoids of peanut by-products: antioxidant capacity and antimicrobial effectsAdriano Costa de Camargo; Marisa Aparecida Bismara Regitano-d'Arce; Gabriela Boscariol Rasera; Solange Guidolin Canniatti-Brazaca; Leonardo do Prado-Silva; Verônica Ortiz Alvarenga; Anderson de Souza Sant'Ana; Fereidoon ShahidiArtigo de Periódico
23-Dec-2019Few-wall carbon nanotube coilsDekel Nakar; Stephanie Reich; Ernesto Joselevich; Leonardo Dantas Machado; Ronit Popovitz-Biro; Katya Rechav; Eliezer Fernando de Oliveira; Patryk Kusch; Ado Jorio de Vasconcelos; Douglas Soares GalvãoArtigo de Periódico
16-Dec-2019Color change, diffusion of hydrogen peroxide and enamel morphology after in-office bleaching with violet light or non-thermal atmospheric plasma: an in vitro studyMatheus Kury; Carolina Perches; Daylana Pacheco da Silva; Carolina Bosso André; Cinthia Pereira Machado Tabchoury; Marcelo Giannini; Vanessa Cavalli GobboArtigo de Periódico
Sep-2018Physical activity–based interventions using electronic feedback may be ineffective in reducing pain and disability in patients with chronic musculoskeletal pain: a systematic review with meta-analysisCrystian Bitencourt Soares de Oliveira; Márcia Rodrigues Franco; Christopher Gerard Maher; Paulo Henrique Ferreira; Priscila Kalil Morelhão; Tatiana Machado de Mattos Damato; Cynthia Gobbi Alves Araújo; Rafael Zambelli de Almeida PintoArtigo de Periódico
Sep-2018Non-thermal microbial inactivation by using supercritical carbon dioxide: synergic effect of process parametersEric Keven Silva; Verônica Ortiz Alvarenga; Matheus Angelo Bargas; Anderson de Souza Sant'Ana; Maria Angela de Almeida MeirelesArtigo de Periódico
1-Sep-2017Modeling of Byssochamys nivea and Neosartorya fischeri inactivation in papaya and pineapple juices as a function of temperature and soluble solids contentPoliana B. A. Souza; Keilane Fiorotti Poltronieri; Verônica Ortiz Alvarenga; Daniel Granato; Angie Dahiana Duque Rodriguez; Anderson de Souza Sant'Ana; Wilmer Edgard Luera PenãArtigo de Periódico
Aug-2019Should physical therapists assess sleep quality in patients seeking care for low back pain?Priscila Kalil Morelhão; Lenise Jihe Kim; Rafael Zambelli de Almeida Pinto; Sérgio Tufik; Monica Levy AndersenArtigo de Periódico
Dec-2018Survival variability of 12 strains of Bacillus cereus yielded to spray drying of whole milkVerônica Ortiz Alvarenga; Guilherme Thomaz Pereira Brancini; Eric Keven Silva; Arthur Kael Rodrigues da Pia; Fernanda Bovo Campgnollo; Gilberto Úbida Leite Braga; Miriam Dupas Hubinger; Anderson de Souza Sant'AnaArtigo de Periódico
Jun-2018Physicochemical changes and microbial inactivation after high-intensity ultrasound processing of prebiotic whey beverage applying different ultrasonic power levelsJonas Toledo Guimarães; Eric Keven Silva; Verônica Ortiz Alvarenga; Ana Letícia Rodrigues Costa Lelis; Rosiane Lopes da Cunha; Anderson de Souza Sant'Ana; Monica Queiroz Freitas; Maria Angela de Almeida Meireles; Adriano Gomes da CruzArtigo de Periódico

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