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Please use this identifier to cite or link to this item: http://hdl.handle.net/1843/41862
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dc.creatorSamanta Catherine Ferreirapt_BR
dc.creatorFernanda Rodrigues de Oliveira Penafortept_BR
dc.creatorAmanda Cardosopt_BR
dc.creatorMarcelo Victor Teixeira da Silvapt_BR
dc.creatorAgnaldo Soares Limapt_BR
dc.creatorMaria Isabel Toulson Davisson Correiapt_BR
dc.creatorLucilene Rezende Anastáciopt_BR
dc.date.accessioned2022-05-20T19:49:12Z-
dc.date.available2022-05-20T19:49:12Z-
dc.date.issued2020-01-
dc.citation.volume69pt_BR
dc.citation.spage1pt_BR
dc.citation.epage5pt_BR
dc.identifier.doi10.1016/j.nut.2019.110573pt_BR
dc.identifier.issn0899-9007pt_BR
dc.identifier.urihttp://hdl.handle.net/1843/41862-
dc.description.resumoObjective After liver transplantation (LTx), patients often gain weight and many become overweight or obese; however, the association between LTx and food craving (FC) is unknown. The aim of this study was to describe FC among patients after LTx and verify its association with weight gain and obesity. Methods This was a cross-sectional study that assessed 301 patients who underwent LTx (55.1 ± 12.7 y of age; time since LTx 6.6 ± 4.4 y; 64.1% men). Pregnant or nursing women were excluded. Patients were interviewed once either in the outpatient clinic or by completing the online questionnaire, from August 2016 to February 2017. Results The median weight variation after Ltx was 8 kg (ranging from –16 to +41 kg). At evaluation, 62.5% (n = 188) of the patients presented excessive weight and 22.3% (n = 67) presented with obesity. The average score on the Food Craving Questionnaire–State (FCQ-S) was 33.4 ± 9 and for the Food Craving Questionnaire–Trait (FCQ-T) the median score was 68 (39–163). The FCQ-T dimensions of lack of control, preoccupation, emotion, environmental triggers/stimuli, and guilt correlated positively with weight gain (P < 0.05). The desire dimension on the FCQ-S was significantly associated with overweight in post-LTx patients (P < 0.05) and the FCQ-T dimensions [negative reinforcement (P = 0.013), lack of control (P = 0.016), emotion (P = 0.009), environmental triggers/stimuli (P = 0.029), and guilt (P = 0.007)] were associated with obesity. Conclusion Lack of control, preoccupation, emotion, trigger, and guilt were positively correlated with weight gain. Desire was significantly associated with overweight. Negative reinforcement, lack of control, emotion, environmental triggers/stimuli, and guilt were associated with obesity.pt_BR
dc.description.sponsorshipOutra Agênciapt_BR
dc.languageengpt_BR
dc.publisherUniversidade Federal de Minas Geraispt_BR
dc.publisher.countryBrasilpt_BR
dc.publisher.departmentFAR - DEPARTAMENTO DE ALIMENTOSpt_BR
dc.publisher.departmentMED - DEPARTAMENTO DE CIRURGIApt_BR
dc.publisher.initialsUFMGpt_BR
dc.relation.ispartofNutritionpt_BR
dc.rightsAcesso Restritopt_BR
dc.subjectExcessive weightpt_BR
dc.subjectFood cravingpt_BR
dc.subjectLiver transplantationpt_BR
dc.subjectObesitypt_BR
dc.subjectWeight gainpt_BR
dc.subject.otherTransplante de fígadopt_BR
dc.subject.otherObesidadept_BR
dc.subject.otherSobrepesopt_BR
dc.subject.otherCompulsão alimentarpt_BR
dc.titleAssociation of food cravings with weight gain, overweight, and obesity in patients after liver transplantationpt_BR
dc.typeArtigo de Periódicopt_BR
dc.url.externahttps://www.sciencedirect.com/science/article/pii/S0899900719301339?via%3Dihubpt_BR
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