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Type:	Artigo de Periódico
Title:	Evaluation of physical parameters of creole beans
Authors:	Ederson Paulo Xavier Guilherme Geziana Moreira Seles Maria Aparecida Milagres Machado Flávia Echila Ribeiro Batista Demerson Arruda Sanglard
Abstract:	Common beans plant breeding programs aim to obtain high yielding varieties, combined with disease resistance and seed production with shape, size, color and brightness acceptable by the market. In addition, bean grains must have desirable culinary and nutritional characteristics, such as ease of cooking, good palatability, soft tegument texture, and ability to produce a light and dense broth after cooking. The identification, in the creole cultivars, of the characters lost in the modern cultivars, allows the reinsertion of characters of interest in the genotypes that meet the demands of the consumer market nowadays. The objective of this study was to measure the shapes and sizes of grains (sphericity and volume), as well as their densities, of creole beans grown in the mesoregion of North of Minas Gerais, Brazil.
Subject:	Feijão Melhoramento de cultivos agrícolas Sementes - Qualidade Minas Gerais, Norte
language:	eng
metadata.dc.publisher.country:	Brasil
Publisher:	Universidade Federal de Minas Gerais
Publisher Initials:	UFMG
metadata.dc.publisher.department:	ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS
Rights:	Acesso Aberto
URI:	http://hdl.handle.net/1843/43467
Issue Date:	2018
metadata.dc.url.externa:	http://www.bic.uprm.edu/wp-content/uploads/2019/01/BIC-2018-VOL-61-2018.pdf
metadata.dc.relation.ispartof:	Annual Report of the Bean Improvement Cooperative
Appears in Collections:	Artigo de Periódico

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