Use este identificador para citar o ir al link de este elemento:
http://hdl.handle.net/1843/BUBD-9GNJU9
Tipo: | Monografias de Especialização |
Título: | Food for thought: english teaching material |
Autor(es): | Marcellus de Sousa Lima |
primer Tutor: | Ana Larissa Adorno Marciotto Oliveira |
Resumen: | . |
Abstract: | In July 2011 I had the opportunity to spend some time in an English speaking country for the first time in my life. At the time I chose to go to New York for economic reasons I had a place to stay for free which allowed me to explore other areas of study other than the English language. While preparing my trip I came across the website of a pizza school and they were offering pizza workshops. So I thought to myself that this would be a great idea, since I have always liked cooking and pizza has always been my favorite food. Also I saw in this workshop a great opportunity not only to improve my English but also to learn new things and meet interesting people. So it happened. The workshop was a tremendous success and the people I met there contributed a lot to the improvement of my language skills. Moreover, I gained a great deal of autonomy, since I do not have to rely on going out to restaurants when I want to eat some good pizza. Not to mention the learning of vocabulary and expressions concerning this specific area of gastronomy. |
Asunto: | Língua inglesa Estudo e ensino |
Idioma: | Português |
Editor: | Universidade Federal de Minas Gerais |
Sigla da Institución: | UFMG |
Tipo de acceso: | Acesso Aberto |
URI: | http://hdl.handle.net/1843/BUBD-9GNJU9 |
Fecha del documento: | 6-feb-2013 |
Aparece en las colecciones: | Especialização em Língua Inglesa |
archivos asociados a este elemento:
archivo | Descripción | Tamaño | Formato | |
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food_for_thought.pdf | 2.67 MB | Adobe PDF | Visualizar/Abrir |
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