Please use this identifier to cite or link to this item: http://hdl.handle.net/1843/41370
Type: Capítulo de Livro
Title: Quality evaluation of pickled ivy gourd (Coccinia grandis)
Authors: Thaís Inês Marques de Souza
Cândido Alves da Costa
Milton Nobel Cano Chauca
Subject: Trepadeira
Cucurbitácea
language: eng
metadata.dc.publisher.country: Brasil
Publisher: Universidade Federal de Minas Gerais
Publisher Initials: UFMG
metadata.dc.publisher.department: ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS
Rights: Acesso Restrito
metadata.dc.identifier.doi: https://doi.org/10.9734/bpi/crah/v1
URI: http://hdl.handle.net/1843/41370
Issue Date: 2020
metadata.dc.url.externa: http://bp.bookpi.org/index.php/bpi/catalog/book/124
metadata.dc.relation.ispartof: Current research in agriculture and horticulture
Appears in Collections:Capítulo de Livro

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